Jardin à Croquer offers a range of organic and gluten-free crackers, rich in fibre and source of protein, depending on the recipe. Their crispness is really unique. They are ideal as an appetizer, as an add-on to soup or salad or even for spreading.
Where are our products made ?
Our company is based in Contres (Loir-et-Cher) in the heart of the Val de Cher Controis market garden area. It sources its vegetable raw materials and manufactures crackers on its 600m² industrial site.